Provide technical support & leadership at the assigned production facility including formula & process improvements, scale-up of new products & processes, product transfers, material & product quality issues, obsolescence, & effective technical troubleshooting.
Requirements:
Bachelor's or foreign equivalent degree in Engineering or related discipline + 5 years of experience in process and/or project work in food production operations. Up to 5% domestic & international travel.
Application Instructions:
To Apply: Email resume to NOAM.recruitment@givaudan.com & reference job code G109.
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